Cheese Crust Pizza (Chaffle Pizza): The Crispy, Cheesy, Low-Carb Game Changer!

Cheese Crust Pizza (Chaffle Pizza): The Crispy, Cheesy, Low-Carb Game Changer!

What if your pizza crust was made entirely of cheese? Enter the chaffle pizza, a crispy, cheesy, keto-friendly crust made with just eggs and cheese. It’s quick, easy, and absolutely delicious, making it the ultimate low-carb alternative to traditional pizza dough! πŸ•πŸ§€πŸ”₯


Why Chaffle Pizza is a Must-Try for Keto Lovers

βœ… Super Low-Carb – Less than 2g net carbs per crust!
βœ… Crispy & Cheesy – Think crunchy, golden cheese with every bite.
βœ… Fast & Easy – Ready in just 10 minutes with no dough prep!
βœ… No Flour Needed – Naturally gluten-free and grain-free.


Chaffle Pizza Crust Recipe

Ingredients:

  • 1 large egg
  • Β½ cup shredded mozzarella cheese (or cheddar for a sharper taste)
  • 1 tbsp Parmesan cheese (for extra crispiness)
  • ΒΌ tsp garlic powder
  • ΒΌ tsp Italian seasoning
  • Optional: 1 tbsp almond flour (for added structure)

Instructions:

1️⃣ Preheat the Waffle Maker – Set it to medium-high heat and lightly grease with nonstick spray.
2️⃣ Mix the Batter – In a small bowl, whisk together egg, mozzarella, Parmesan, and seasonings.
3️⃣ Cook the Chaffle – Pour half the mixture into the waffle maker and cook for 3-5 minutes until golden and crispy. Repeat for a second crust.
4️⃣ Add Toppings & Bake – Place the cooked chaffle on a baking sheet, add sauce, cheese, and toppings, then bake at 400Β°F (200Β°C) for 5 minutes until bubbly.
5️⃣ Serve & Enjoy – Let cool slightly and devour!


Best Keto Toppings for Chaffle Pizza

πŸ• Classic Pepperoni – Sugar-free tomato sauce, mozzarella, pepperoni.
πŸ₯‘ Avocado & Bacon – Creamy avocado, crispy bacon, ranch drizzle.
🌢 Buffalo Chicken – Shredded chicken, buffalo sauce, blue cheese.
πŸ§„ Garlic Butter & Cheese – Extra mozzarella, garlic butter drizzle, fresh basil.


Pro Tips for the Best Chaffle Pizza

πŸ”₯ Use a Mini Waffle Maker – The Dash Mini Waffle Maker creates the perfect-sized chaffle crust.
πŸ”₯ Let the Chaffle Cool Before Adding Toppings – This prevents sogginess.
πŸ”₯ Double Up for a Thicker Crust – Stack two chaffles for a heartier pizza base.
πŸ”₯ Air Fryer Option – Air fry the chaffle at 375Β°F for 4-5 minutes for extra crispiness before topping.


Final Thoughts

Chaffle Pizza is the ultimate keto-friendly, low-carb pizza hack that’s crispy, cheesy, and ridiculously easy to make. Whether you’re craving a quick snack or a full meal, this cheese-based crust delivers all the flavor with none of the carbs! πŸ•πŸ”₯

What’s your favorite chaffle pizza topping? Drop it in the comments!